EVETT has been honored with a two-star rating in the MICHELIN Guide Seoul 2025.
As we share this joy, the first people we want to thank are our dedicated team members at EVETT. Their unwavering commitment and tireless efforts to constantly improve have led to this incredible achievement, making it all the more meaningful. We extend our deepest respect and gratitude to our team for their hard work and dedication at every moment.
We are also deeply grateful to all of you who have supported and believed in us. It is because of your trust and encouragement that EVETT stands where it does today. Your continued warmth and enthusiasm mean the world to us.
Receiving two stars holds great significance for us, but at the same time, we see it as a new starting point toward even higher goals. We will not rest on this achievement but will continue to refine our craft and create even more profound culinary experiences.
Once again, our sincerest thanks to everyone.
EVETT X BORAGO
On March 23, Chef Rodolfo Guzmán from Boragó (The World’s 50 Best Restaurants 2024, Rank 29) and Chef Joseph from Restaurant EVETT will come together for a 50Best Signature Session dinner at Restaurant EVETT.
As part of the Asia 50 Best week, this special event will showcase dishes crafted with ingredients from Chile and Korea, offering a unique opportunity to experience the inspirations behind both chefs’ culinary journeys.
